This recipe is the perfect choice For a hot afternoon with friends and family. It's an homage to one of our favorite American drinks, the perennial mint julep. We gave this one a little Italian twist because well, that's what we do here.
Ingredients:
3oz Kentucky Bourbon
1oz Campari
1oz Elderflower liqueur
Juice of half a lime
Mint
Crushed ice
Recipe:
• Combine a sprig of Mint and the lime in a
Bosca Hollywood Shaker and muddle it thoroughly.
• Add the bourbon, Campari, Elderflower Liqueur, and ice then shake vigorously for 1 min.
• Pour in a glass over ice and garnish with mint and lime
• Try not to drink too many (Please drink responsibly)
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